May 2024

Orecchiette con Cima di Rapa Calabrians like simple food and frequently combine vegetables with pasta and cheese . This pasta is “little ears” and is

Polpette Al Sugo This Calabrian recipe uses a simple mix for the meatballs, and they are cooked in the sauce gently and slowly. Portions are

[vc_row][vc_column width=”1/4″][vc_single_image image=”1693″ img_size=”full” css=”.vc_custom_1726421620572{margin-bottom: 5px !important;}”][vc_column_text css=””]April 19th, 2024[/vc_column_text][/vc_column][vc_column width=”3/4″][vc_column_text css=””] Panzanella Ingredients: Ripe tomatoes (Roma quartered or good large cherry tomatoes halved) Red

[vc_row][vc_column width=”1/4″][vc_single_image image=”1696″ img_size=”full” css=”.vc_custom_1726421819846{margin-bottom: 5px !important;}”][vc_column_text css=””]April 26th, 2024[/vc_column_text][/vc_column][vc_column width=”3/4″][vc_column_text css=””] Traditional Italian Frittata This dish is rumored to be the result of chefs using